Convert tablespoons of maple syrup to grams instantly. Enter a value below, or use the formula and reference table further down the page.
In practice
A tablespoon of maple syrup weighs about 20 g on this page, which is more than a tablespoon of water because syrup is dense. Since it is thinner than honey, it pours cleanly from a spoon, so measuring by volume is fairly accurate. The grade (golden, amber, dark) affects flavour more than weight. For baking, 1 tablespoon replaces roughly 1 tablespoon of sugar in sweetness terms only if you cut the liquid elsewhere in the recipe, since the syrup adds moisture.
How to convert tablespoons of maple syrup to grams
Multiply the value by 20.
g = tbsp × 20Example: 10 tbsp = 200 g.
Tablespoons of Maple Syrup to Grams conversion table
| Tablespoons of Maple Syrup (tbsp) | Grams (g) |
|---|---|
| 1 tbsp | 20 g |
| 2 tbsp | 40 g |
| 3 tbsp | 60 g |
| 4 tbsp | 80 g |
| 5 tbsp | 100 g |
| 10 tbsp | 200 g |
| 15 tbsp | 300 g |
| 20 tbsp | 400 g |
| 25 tbsp | 500 g |
| 50 tbsp | 1000 g |
| 100 tbsp | 2000 g |
Frequently asked questions
How many grams is 1 tablespoon of maple syrup?
1 tablespoon of maple syrup equals 20 grams.
What is the formula to convert tbsp to g?
To convert tbsp to g, multiply the value by 20. The full formula is: g = tbsp × 20.
How do I convert grams back to tablespoons of maple syrup?
Use the same calculator above and type your value into the grams field instead — it converts in both directions. Or use the reverse formula: tbsp = g ÷ 20.
Is the tbsp to g conversion exact?
The conversion factor used here (20) is the standard internationally defined value. Results on this page are rounded to four decimal places for readability.